All-Clad Stainless-Steel Nonstick Baking Pan with Rotisserie Rack

!±8± All-Clad Stainless-Steel Nonstick Baking Pan with Rotisserie Rack

Brand : All-Clad | Rate : | Price : $178.99
Post Date : Oct 30, 2011 15:45:52 | Usually ships in 1-2 business days

It doesn't have to be a holiday to treat your family to a home cooked turkey dinner. Put moist and juicy turkeys and roasts on the table any day with this large-capacity nonstick roaster. A mirror-polished 18/10 stainless steel exterior and nonstick surface make serving and cleanup a breeze. All-Clad's signature riveted handles ensure safe and easy handling. Complete with roast rack insert and two handy turkey lifting forks.

• Large-size baking pan with rotisserie rack and 2 turkey forks
• 18/10 stainless-steel construction with a beautiful mirror-polished exterior
• Nonstick interior ensures effortless food release and quick cleanup
• All-Clad's signature riveted handles for secure transport; hand wash
• Measures 16 by 13 by 3 inches; limited lifetime warranty

Shopping Make Internet Radio

A Good Chef Needs Good Cookware

!±8± A Good Chef Needs Good Cookware

Many people are confused when they first take up cooking. Besides learning the art and techniques of cooking, there is a confusing array of cookware. The simple fact is a good chef needs good cookware. Technique is meaningless without the proper tools.

When trying to determine the proper pots and pans for you, there is an endless array of choices in this category. Most of it is celebrity endorsed gimmicky trash. The first thing you want to look at is the thickness of metal used to construct the pans. Thin metal burns food, it's impossible to cook with thin metal pans. They don't retain, and get way too hot to fast. The thicker and heavier your pans are the better. Thin pans also warp and bend from the heat of cooking giving them a very short life span.

Next you need to look at materials you have three main choices stainless steel, aluminum, and cast Iron. Stainless steel is the best but can be very expensive; it also tends to heat a bit unevenly. Aluminum is cheaper but requires more maintenance. You also need to avoid cooking certain types of food in aluminum pans. Aluminum will react to acids, not only ruining the taste of foods but also in some cases poisoning the food as well.

A great solution and the one I recommend is stainless steel clad aluminum; this cook ware combines all the best aspects of both materials. The ease of maintenance of stainless steel, combined with the lower cost and heat distribution of aluminum. Cast Iron is high maintenance but it is the only way to cook certain dishes, so you will need to buy at least one nice sized cast iron pan. Avoid non-stick pans; you will only need one small non-stick pan that will use to cook eggs. Other than that non-stick is a waste of money.

You will need one large stock pot, a few smaller pots for cooking pasta. A Dutch oven is one of the best things you will purchase for your kitchen. Look for a nice high quality set of 3 sauté pans. Find a nice quality small non-stick pan to cook eggs; you will only ever cook one egg at a time so use that to determine the size you need. I would purchase one medium and one large cast iron pans. Cast iron is great for cooking steaks and chops so keep this in mind when choosing your pans.

Technique is nothing without the proper cookware. Take the time to learn what you need and how you will use it. Don't fall for gimmicks; simple is better. With the proper cookware the quality of your cooking will improve drastically.

A Good Chef Needs Good Cookware

Jim Shore Ornament Get It Now! Baldwin Digital Piano Coupon

Stainless Steel Cookware Versus Aluminum Pans

!±8± Stainless Steel Cookware Versus Aluminum Pans

Stainless steel and aluminum are the most common metals used for making cookware sets and other utensils. According to an estimate, more than 50 % of all kitchenware and cookware manufactured now days have either stainless steel or aluminum, at least in minor quantities. A detailed comparison about cookware made from stainless steel and cookware made from aluminum is discussed below.

Comparison is best done in terms of factors as it is easy to understand. Some important aspects with respect to a buyer as discussed below. Instead of common points which are strengths of both the materials, the debate between aluminum and stainless cookware is generalized using factors in which either of them manages to pip the other.

Thermal Conductivity

Cooking and roasting is principally dependant on the principle of thermal conductivity. The thermal conductivity of aluminum is quite higher as compared to steel. For your information, copper betters aluminum in terms of thermal conductivity. This explains the fact that a lot of good cookware has a small coating of copper (between layers of steel) at the bottom end which meets the heat first.

Heat Distribution

steel on its own does not distribute heat evenly. Its only when certain other metals are added that there is a proper distribution of heat.

Reaction to Certain Foods

Aluminum is known to react with foods which have alkaline or acidic contents. That is the reason food items like some soups are not cooked in aluminum pans as aluminum particles may get trapped in your food. A standard alternative to this is the concept of hard anodized non-stick aluminum which is made through the process of electro-chemical anodizing which doesn't allow the base metal to breach into food items. The surface of stainless equipment may pit if exposed to salty environment for a long time. Even if stainless steel comprises of a variety of metals, there is no or negligible particles entering food.

Cost

If materials used to make cookware are compared, aluminum cookware will be less expensive against cookware made up of steel.

Apart from this, stainless steel is popularly used for making skillets, stock pots and other such cookware.

Stainless Steel Cookware Versus Aluminum Pans

Top 10 Viewsonic Projector Lamps

Calphalon LRS1805P Contemporary Stainless Special-Value 16-Inch Roaster with Nonstick Roasting Rack

!±8±Calphalon LRS1805P Contemporary Stainless Special-Value 16-Inch Roaster with Nonstick Roasting Rack

Brand : Calphalon
Rate :
Price : $119.90
Post Date : Oct 01, 2011 20:07:49
Usually ships in 1-2 business days

Want a roasting pan that works and is also beautiful? Well, this is that roasting pan! The Contemporary Stainless 16" roasting pan features tri-ply stainless construction with aluminum at its core for superior conductivity for perfect cooking results. The V-shaped roasting rack is easy to use and features a nonstick coating for easy cleanup. The beautiful and unique design is both functional and versatile. Plus, this makes the ultimate lasagna or casserole pan!

Purchase Kitchenaid Classic Mixer Ps2 To Usb Controller Converter Sale Clipin Human Hair Extensions Guide